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Mushroom appetiser: porcini mushroom shortbread and shiitake crisps
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Fresh mushrooms: harvesting seasons, identification, edibility, preparation
Fresh mushrooms are sometimes hard to find in the forest and it is not always easy to identify them. Here are a few...
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Mushroom appetiser: porcini mushroom shortbread and shiitake crisps
Discover a range of original mushroom-based appetisers: cep shortbread and shiitake crisps – delicious, sophisticated...
Read more
How to choose, use and store our mushrooms to bring out their full flavour (with video tutorials)?
In this article, we compare our different ranges of mushrooms to help you choose the one that best suits your...
Read more
Official partner of Team France at the Bocuse d'Or 2025
Team France's path to victory at the Bocuse d'Or 2025
The Team France's journey to victory at the Bocuse d'Or 2025...
Read more
Fresh mushrooms: harvesting seasons, identification, edibility, preparation
Fresh mushrooms are sometimes hard to find in the forest and it is not always easy to identify them. Here are a few...
Read more
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Mushrooms: the key to health and well-being
Four good reasons to eat mushrooms:
- Rich in iron, minerals and B vitamins (B2, B3 and B5)
- Very low in calories (low in carbohydrates) and a source of fibre
- Good for the immune system as they are rich in antioxidants
- Tasty foods
Dried, preserved or frozen, mushrooms can be eaten all year round and contribute to a balanced diet.
Find out more about the benefits and characteristics of the following varieties of mushroom:
- Porcini mushrooms: https://www.borde.fr/en/porcini-mushrooms-p16
- Chanterelles: https://www.borde.fr/en/chanterelles-p19
- Morels: https://www.borde.fr/en/morels-p20
- Slippery jacks: https://www.borde.fr/en/slippery-jack-mushrooms-p22
- Fairy ring mushrooms: https://www.borde.fr/en/fairy-ring-mushrooms-p21
- Black trumpets: https://www.borde.fr/en/black-trumpets-p25
- Shiitake mushrooms: https://www.borde.fr/en/shiitake-p23
- Oyster mushrooms: https://www.borde.fr/en/oyster-mushrooms-p24
Mushrooms: a resourceful food for the body
Mushrooms, a functional food that promotes nutritional well-being :
- Very low in calories as it is low in sugars
- An appetite suppressant (high satiety effect)
- A source of protein that is easily assimilated by the body
- Fully in line with the vegan trend
Mushrooms: a pleasure food that takes care of you and adds an original touch of flavour to your cooking.
It would be a great pity not to take advantage of it!
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Index d'égalité professionnelle 2025
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