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Dried mushrooms: « Les Grandes Origines » range

Borde et Marcon have joined forces to create the« «Les Grandes Origines» range ». A selection of dried wild mushrooms of exceptional qualitysourced from the finest regions both in France and across the world. A unique partnership between two families, who are experts in wild mushrooms.

Maison borde, expert in wild mushrooms since 1920

Process

Man has always sought to preserve food. Drying (or dehydration) is an ancestral preservation method which removes the mushrooms’ water content. While some mushrooms are dried on outdoor racks, most mushrooms are dehydrated in ovens with strict temperature control.

Partnership

«Les Grandes Origines» is a range of around ten varieties of dried wild mushrooms: Caesar’s mushrooms from the Rhodope mountains, chanterelles in tubes from France, morels from Macedonia, porcini from Romania... Borde and Marcon values:

  • A passion for wild mushrooms
  • Recognised expertise
  • Love of our Haute-Loire mountain region
  • Quality and exacting standards

The « Les Grandes Origines » range will evolve over time depending on harvests and on the organoleptic features of the mushrooms selected. This range is exclusively dedicated to catering professionals. Discover our video presentation of the «Les Grandes Origines» range: watch the video

PACKAGING WORKSHOP

  • Storage on pallets or packed straight away
  • Manual bag emptying
  • Sealing and jar capping
  • Adhesive labelling with batch number and BBD
  • Storage of finished products
  • Shipping

BENEFITS

  • Exceptional product quality
  • Selection approved by Borde and Marcon
  • Incomparable aromatic intensity and flavours
  • French and European origins preferred

Available Varieties

Porcini

  • Porcini Extra
  • Porcini Luxury
  • Porcini Choice
  • Porcini granules 2-4 mm
  • Porcini granules 4-6 mm
  • Porcini powder

Chanterelle

  • Whole chanterelles
  • Chanterelle granules 2-4 mm
  • Chanterelle powder

Morel

  • Morels Extra
  • Morels Special*
  • Morels stems
  • Morels for industry (60% morel caps and 40% stems)
  • Morels granules 1-2 mm
  • Morels granules 2-8 mm
  • Morels powder *calibrated or uncalibrated

Slippery jack

  • Slippery jack pieces
  • Slippery jack granules 4-6 mm
  • Slippery jack powder

Slippery jack and Porcini

  • Slippery jack and Porcini granules 4-6 mm
  • Slippery jack and Porcini powder

Black trumpet

  • Black trumpets Grade A
  • Black trumpets for industry

Oyster mushroom

  • Oyster mushroom pieces

Mushroom mix

  • Wild mushroom mix*
  • Mushroom mix *at least 50% wild mushrooms

Shiitake

  • Whole shiitakes
  • Sliced shiitakes

Cloud ear

  • Whole cloud ears
  • Cloud ear strips

Other varieties

  • Other varieties available on request

AVAILABLE SIZES

DOYPACK 300G

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Professionals