ESPACE PROFESSIONNEL
Our ranges
CANNED MUSHROOMS
Maison Borde offers a wide selection of canned mushrooms: porcini, chanterelles, morels, slippery jacks… over a dozen mushroom varieties to use in all your dishes to add flavour and subtle woody notes.
Maison borde, expert in wild mushrooms since 1920
Process
The principle of canning is to sterilise the product by heating it, therefore allowing it to be stored for a long time. This is a traditional preservation method, well-known to most mushroom pickers.
Our industrial tool
- Quality controls upon receipt: visual, weight and radioactivity
- Mushrooms are placed in tanks (from 300 kg to 4 tonnes)
- One or two rinses in water
- Desalting in continuous water fl ow (24-48h)
Tailor-made solutions
- Specific origins can be sourced
- Customised product according to your specifications:
- -Natural mushrooms: brined or rehydrated raw material
- -Prepared products: mushroom duxelles, coulis, prepared mushrooms (with garlic, parsley, shallots, ground black pepper, onion strips, marinades, etc.). Whole or diced products. Tailor-made recipes.
- -Alupack range*: possibility of specifi c mixes (several mushrooms: whole or diced)
- *Alupacks (fl at aluminium bags) can be made from brined, dried, or frozen mushrooms.
Canning workshop
- Bin emptying (manual line hopper for the tanks)
- Stone remover, magnet and manual sorting (foreign bodies and residues)
- Dicing according to end product requirements
- Multihead weighing and filling machine (mushroom and juice)
- Weight control
- Can sealing or jar capping
- Sterilisation
- Labelling and secondary packaging
Benefits
- Traditional way of preserving mushrooms
- Preserves the benefits of mushrooms (proteins, fibre)
- 48-month shelf life
- Ready-to-use products
- Quick and tasty to use
Available Varieties
Porcini
- Porcini Extra
- Porcini Luxury
- Porcini Choice
- Porcini granules 2-4 mm
- Porcini granules 4-6 mm
- Porcini powder
Chanterelle
- Whole chanterelles
- Chanterelle granules 2-4 mm
- Chanterelle powder
Morel
- Morels Extra
- Morels Special*
- Morels stems
- Morels for industry (60% morel caps and 40% stems)
- Morels granules 1-2 mm
- Morels granules 2-8 mm
- Morels powder *calibrated or uncalibrated
Slippery jack
- Slippery jack pieces
- Slippery jack granules 4-6 mm
- Slippery jack powder
Slippery jack and Porcini
- Slippery jack and Porcini granules 4-6 mm
- Slippery jack and Porcini powder
Black trumpet
- Black trumpets Grade A
- Black trumpets for industry
Oyster mushroom
- Oyster mushroom pieces
Mushroom mix
- Wild mushroom mix*
- Mushroom mix *at least 50% wild mushrooms
Shiitake
- Whole shiitakes
- Sliced shiitakes
Cloud ear
- Whole cloud ears
- Cloud ear strips
Other varieties
- Other varieties available on request
Available sizes
