Porcini in vinegar - Prestige Range

The porcini in vinegar from the Prestige range are one of Maison Borde's specialities. The porcini are rigorously selected for maximum flavour and are ready to eat. Surprise your guests by serving them as an aperitif, with cold meats or as part of a raclette!.

Ingredients:

Porcini (Boletus edulis, aereus, pinicola, reticulatus), 14% alcohol vinegar, water, salt, sugar.

Average nutritional values per 100 g:

Energy: 176 kJ - 42 kcal / Fat: 1.6 g of which saturated fatty acids: 0.3 g / Carbohydrates: 2.7 g of which sugars: 0.6g / Protein: 3.1 g / Salt: 1.4 g.

Instructions for use:

Ready to snack on. Ideal with cold meats, raclette or as an aperitif. Once opened, store in the fridge and use quickly.