As its name suggests, *Le Forestier* is a blend of four iconic wild mushrooms that have been specially selected for their aromas. This combination creates a rich, earthy flavour with a strong mushroom taste that will enhance your sauces, omelets, roasts, and pair wonderfully with pasta or rice.
Ingredients:
Meadow mushrooms (Marasmius oreades), Porcini (Boletus edulis), Slippery jack (Suillus granulatus/luteus), Black trumpets (Craterellus cornucopioides).
Average nutritional values per 100 g:
Energy: 977 kJ - 232 kcal / Fat: 7 g, of which saturated fatty acids: 1 g / Carbohydrates: 13 g, of which sugars: <0.5 g / Protein: 27 g / Salt: 0.03 g.
Usage Tips:
Soak the dried mushrooms in a bowl of lukewarm water for at least 15 minutes. Drain them, then immerse them in boiling water for 1 minute. Your mushrooms are now ready to be cooked according to your chosen recipe.