Dried extra porcini - Peg board

20g of dried porcini in a rider bag. A modern, colourful design.

Ingredients:

Dried porcini.

Average nutritional values per 100g:

Energy: 1297 kJ - 310 kcal / Fat: 3.9g of which saturated fatty acids: 0.6g / Carbohydrates: 27g of which sugars: 6.5g / Protein: 31g / Salt: 0.02g.

Instructions for use:

Soak the dried mushrooms in a container of warm water for at least 15 minutes. Drain them then plunge them into boiling water for 1 minute. They are now ready to be cooked according to your chosen recipe.