The first freeze-dried chanterelles on the market. The perfect combination of speed and gourmet cooking. Instant rehydration, a concentrate of intense flavours, pure chanterelle mushrooms: a 100% natural product with no additives or preservatives. A measuring jug for simplicity: your chanterelle sauce is ready in 2 minutes! Perfect for making your own wild mushroom sauces. Ideal with pasta or rice, to accompany meat (minced chicken, veal escalope) or fish fillets or to liven up a velouté.
Ingredients:
Average nutritional values per 100 g:
Energy: 777 kJ - 185 kcal / Fat: 6.5 g of which saturated fatty acids: 0.9 g / Carbohydrates: 12 g of which sugars: <0.5 g / Protein: 19 g / Salt: 0.03 g.
Instructions for use:
Fill the jar with whole liquid cream. Shake and pour the contents into a hot pan. Cook for 2 minutes, stirring regularly. Your chanterelle sauce is ready. You can replace the cream with water or a stock cube previously diluted in water.