Ideal for sweet recipes or as an accompaniment to desserts: tarts, clafoutis, tiramisu, charlotte, with ice cream or fromage blanc or faisselle, in smoothies.
Ingredients:
Average nutritional values per 100 g:Energy: 277 kJ - 66 kcal / Fat: <0.5 g of which saturated fatty acids: <0.1 g / Carbohydrates: 15 g of which sugars: 13 g / Protein: 0.6 g / Salt: 0.10 g.
Tips for use:
Our fruits in syrup make delicious desserts. Ready to use, they can be eaten on their own or added to ice creams, sorbets, yoghurts, fromage frais, etc. They are also very popular in the preparation of tarts, charlottes and other pastries.